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+ servings

Ahab's Storm

Winnie Anderson
Dark, bold, and intense. Perfect for sipping while watching a sea faring epic.
Prep Time4 minutes
Mixing Time 4 minutes
Total Time8 minutes
Course Drinks
Cuisine American
Servings 1 Adults 21+

Equipment

  • Highball or rocks glass
  • Cocktail spoon or other stirring tool
  • Paring knife and cutting board To prep the juice and garnish
  • juicing tool
  • Container to save any leftover lime

Ingredients
  

  • 1 to 2 cups ice cubes I like lots of small ice cubes but you do you
  • 1 or 2 limes for juice and for garnish
  • 2 oz dark rum
  • 4 oz ginger beer (to taste)
  • 2 dashes aromatic bitters (like Angostura)
  • 1/2 oz lime juice (fresh squeezed preferably) 1/2 oz = 1 Tablespoon

Instructions
 

Juice lime and cut wedge for garnish

  • Wash lime
  • Using paring knife and cutting board, cut lime in half
  • Use juicing tool to squeeze juice from half and measure to 1/2 oz. (1/2 the lime should be enough but it might not be)
  • Cut the remaining lime half into half so you get two wedges. Keep one for the garnish and store the other one in a container in the refrigerator.

Mix Drink

  • Fill glass about three-quarters full with ice
  • Pour 2 oz of dark rum into glass
  • Add the 1/2 oz of lime juice
  • Add ginger beer
  • Add 2 dashes of aromatic bitters over the top (adds a stormy, dramatic swirl)
  • Stir gently to combine
  • Garnish with the fresh lime wedge (either place on the rim or drop it into your glass)
Keyword bitters, dark rum, ginger beer, Moby Dick
Tried this recipe?Let us know how it was!